Avatard: Brazilian Steakhouse - Page 2

Dave · 01-31-2011, 12:52 AM

Quote:

Originally Posted by Avatard

Yes, finally Brazil can be known for more than Pele, Carmen Miranda, my family's music, genital waxing, string bikinis, plastic surgery, and girls with big asses.

Yes, we do, in fact, make a damn fine BBQ.

and public urination

Avatard · 01-31-2011, 01:10 AM

NYC invented that. They still have no toilets in that city, unless you count the subway.

tallywacker · 01-31-2011, 01:12 AM

I love it

101lifts2 · 01-31-2011, 01:50 AM

Quote:

Originally Posted by Trip

Hey Avy, I went to my first Brazilian Steakhouse last night. God damn I could not look at steak/meat today. You guys know how to serve some beef/pork/chicken/lamb. I never sweated from eating until last night. I think I clogged a few arteries.

Not unless you threw some carbs in there.

There is this Vietnamese place called "7 course beef" that has the best tasting cuts of meat I've ever had. It's a weightlifters we dream (well next to test and HGH).

Trip · 01-31-2011, 06:48 AM

Quote:

Originally Posted by Avatard

NYC invented that. They still have no toilets in that city, unless you count the subway.

I would give that one to China.

Particle Man · 01-31-2011, 07:15 AM

We have one here. Best place on EARTH.

http://www.turningstone.com/dine/rodizio.php

OneSickPsycho · 01-31-2011, 08:37 AM

Those places can be brutal. My old boss was co-owner of one and every time we had clients in town, we'd go there... You gotta pace yourself. Hit the salad bar and eat - ONLY SALAD. Just one small plate to get the juices flowing in your gullet... then take one taste of every meat that comes around... skip it the 2nd time it comes around... and take a cut of your favorites when they come back. Drink a glass of wine, enjoy your company, and go back after your favorites a 3rd time. I'm pretty sure over the course of a couple of hours in that place, I've eaten 3-4lbs of meat.

Mudpuppy · 01-31-2011, 09:19 AM

been to one around here a couple of times and it is delicious..

Dave · 01-31-2011, 09:23 AM

They really need to bring back the old roman concept of the vomitorium for those places

Cass · 01-31-2011, 11:20 AM

The trick, I've found, for going to a churrascaria for dinner is to order the papaya cream dessert. The enzymes in the papaya help in breaking down all the meat proteins. You'll still be full as hell, but you won't be miserable for days.

01-31-2011, 01:10 AM	#12
Avatard Crotch Rocket Curmudgeon Join Date: Nov 2008 Location: Here to integrity Moto: Li'l red baby Ninja Posts: 7,482	NYC invented that. They still have no toilets in that city, unless you count the subway. __________________ Insert free thought here.

01-31-2011, 01:12 AM	#13
tallywacker Virtual Machine Join Date: Mar 2008 Location: PA Moto: 2010 Ducati Hypermotard Posts: 1,698	I love it __________________

01-31-2011, 09:19 AM	#18
Mudpuppy South of Heaven Join Date: Mar 2008 Location: Michigan Moto: 2006 Yamaha R1 50th Anniversary Edition Posts: 1,491	been to one around here a couple of times and it is delicious.. __________________ Mudpuppy Redline Superbike http://www.redlinesuperbike.com/ Learn about photography: ATP Members

01-31-2011, 11:20 AM	#20
Cass Cassolicious! Join Date: Nov 2008 Location: Austin, TX Moto: SV Posts: 1,377	The trick, I've found, for going to a churrascaria for dinner is to order the papaya cream dessert. The enzymes in the papaya help in breaking down all the meat proteins. You'll still be full as hell, but you won't be miserable for days. __________________ Begin at the beginning and go on till you come to the end: then stop.

01-31-2011, 07:15 AM	#16
Particle Man Custom User Title Join Date: Nov 2008 Location: Central NY Moto: 2003 SV650S Posts: 14,959	We have one here. Best place on EARTH. http://www.turningstone.com/dine/rodizio.php

01-31-2011, 08:37 AM	#17
OneSickPsycho Ride Like an Asshole Join Date: Feb 2008 Moto: nothing... Posts: 11,254	Those places can be brutal. My old boss was co-owner of one and every time we had clients in town, we'd go there... You gotta pace yourself. Hit the salad bar and eat - ONLY SALAD. Just one small plate to get the juices flowing in your gullet... then take one taste of every meat that comes around... skip it the 2nd time it comes around... and take a cut of your favorites when they come back. Drink a glass of wine, enjoy your company, and go back after your favorites a 3rd time. I'm pretty sure over the course of a couple of hours in that place, I've eaten 3-4lbs of meat.

01-31-2011, 09:23 AM	#19
Dave Chaotic Neutral Join Date: Feb 2008 Location: Cherry Hill NJ Moto: GV1200 Madura, Hawk gt Posts: 13,992	They really need to bring back the old roman concept of the vomitorium for those places