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Old 04-28-2009, 05:43 PM   #31
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Originally Posted by HurricaneHeather View Post
I concur. We went there last night for pizza and beer
Yup, Sunday for Cari and I

We are going to Domonicks tonight.
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Old 04-28-2009, 05:57 PM   #32
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Yup, Sunday for Cari and I

We are going to Domonicks tonight.
I do not know what that is.
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Old 04-28-2009, 06:53 PM   #33
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I do not know what that is.
Best pizza ever. I don't know how we are such good friends and I haven't taken you there. Really. OMG. It's right by our house, he used to have the pizza place on 6th Street until he had health issues and needed to slow down.
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Old 04-28-2009, 07:17 PM   #34
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I like the CPK frozen ones, but only buy 'em when they are on sale.
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Old 04-28-2009, 07:31 PM   #35
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Hearty concurrence on Domenick's!

Both Domenick and Theresa are wonderful, and I'll vouch for the Chicken Parmigiana.
You could simply make a meal out of the bread and butter.

Mangia, mangia!
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Old 04-28-2009, 07:34 PM   #36
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As for frozen, the only real way to get good frozen pie is to order some from Lou Malnati's Taste of Chicago
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Old 04-28-2009, 07:44 PM   #37
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I can't believe you didn't know better than to buy a Kashi's pizza.

Everything that fucking company makes tastes like shredded hippies covered in organic worm barf. I could make better pizza out of my shoes, and a rusty, dented can of fat-free Spam.

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Old 04-28-2009, 07:54 PM   #38
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Quote:
Originally Posted by unknownroad View Post
To me, that actually looks a lot like what's on the box... which is to say, revolting. Broccoli makes me nauseous
Broccoli is fine but it's the artichoke that kills it for me....I hate that stuff.

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Digiorno garlic bread crust pizza isn't bad with a little more cheese and pepperoni.
Most overpriced pizza ever, IMO. The crust is like playdo and the sauce sucks. Honestly if I was going to waste money on frozen pizza I'd just go cheap and get Red Baron. Simple but proven.
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Old 04-28-2009, 08:54 PM   #39
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You should have eaten the box!
Yeah. It would have probably tasted better!

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Pepperridge Farm used to make this croissant style french bread frozen pizza that was delicious. I can't find it anymore.
Isn't that how it usually goes. You find something that is decent for you, you like it, and then they quit making it.

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as little as, pull out of box, unwrap, stick in oven? (please someone take this out of context because it's hilarious)
Actually the other night I made myself a homemade pizza in the same amount of time it took my husband to bake his Stouffer's french bread pizza and I know mine was a hell of a lot better than his!
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Old 04-28-2009, 09:19 PM   #40
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Quote:
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Best pizza ever. I don't know how we are such good friends and I haven't taken you there. Really. OMG. It's right by our house, he used to have the pizza place on 6th Street until he had health issues and needed to slow down.
It's okay if you don't love me.
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