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09-06-2011, 07:57 AM
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#11 |
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Wrap Yo Ass in Fiberglass
Join Date: Feb 2008
Moto: Feet
Posts: 1,605
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I sterilize my chiller in the wort before chilling.
 I transfer chiller and wort to tall pot for chilling.  I do leave the lid off. Beer is pretty hardy stuff. Hell, in Australia, they just recommend placing cheese cloth over the wort for fermentation. 
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